Cranberries with Wheatberries

November 16, 2008

After a weekend of shameless partying I decided that I should make the healthiest meal possible.  Cranberries were the first thing that came to my mind – an awesome antioxidant.  I threw in walnuts – makes healthy hair and for protein.  Flax seed – healthy skin.  And some whole wheat and barley berries for good measure – possibly the most superior complex carbohydrate.  To sweeten the mix with something natural and packed with enzymes, buckwheat honey.

After simmering these bitches all together for about an hour, they were ready to eat.  I topped it all off with some very mature (3 years aged) parmesaen cheese.  I was totally in the mood for something a little older on top.. this is my new favorite.

Advertisement

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Connecting to %s

Follow

Get every new post delivered to your Inbox.